The Instapot has become a pop culture phenomenon that people simply can’t stop raving about. But what exactly does it do and how do you use it? This hands-on class will cover basic functions of the Instapot, tips and tricks for successful use, safety considerations and some recipes to get you started. Students will make a meal in class with the instructor leading them through each step. Prior to the class, students will be sent a shopping list and food prep instructions. Students should bring their Instapots to class as well as prepped ingredients and a clean container (to bring home the yummy!). This class is not recommended for people with food allergies. JOY YAGID is a local mom with a crazy schedule who loves how her instapot saves dinner more times than she cares to admit.
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4 Bd | 2Full, 2 Half Ba